Home              About            Menus             Contact

Menus.

Find

Entrees Menu

Salads

Salad
Salad
Salad
Salad

Soups

Chicken or vegetable
Chicken or Vegetable
Chicken or Vegetable
Chicken or Vegetable
Chicken or Vegetable

Vegetarian starters

Veg
Gobi , Patato , Mushroom, Paneer
Gobi, Potato, Muchroom, Paneer
Chilly basil / Hakka / Szechwan Kung Pao / Manchurian

Chicken Starters

Chicken Cooked in Masala tempered with crushed Black Pepper

Lamb starters

Tender Piece of lamb Toasted in Crushed Black Pepper

Prawn Starters

Prawns marinated with south spices and herbes finished in clay oven.
Prawns Marinated With Chef's Choices Dakshini Spices Finished Over Griddle.
Enjoy Array Of Prawns From The Above
Juicy prawns toasted with butter spiced up with crushed black pepper.

Crab starters

Select Your choice of Crab from our Display, and enjoy The Chilly way.
Select Your choice of Crab from our Display, and our Chef's Special Preparation Will bowl your over
Select Your choice of Crab from our Display, Cooked in Hot Garlic butter Souce
Select Your choice of Crab from our Display, marinated and Simmered in Southern Spices

Lobster starters

Check for the fresh catch toasted with hot chilies
Check for the fresh catch Our Chef's Special - Preparation Will Bowl you Over
Check for the fresh catch cooked in hot butter garlic sauce
Check for the fresh catch marinated and simmered in southerb spice

Fish starters

Rawa fy / Masala Fry / Tawa Fry /Naked Fry
Rawa fy / Masala Fry / Tawa Fry /Naked Fry
Rawa fy / Masala Fry / Tawa Fry /Naked Fry
Rawa fy / Masala Fry / Tawa Fry /Naked Fry
Shell Fish Toasted Chef's Special sothern Spice
Shell Fish Toasted Chef's Special sothern Spice
Kane / Pomfret / Prawn / Anjal
Fish
Fish
Seasonal

Main Course (Non-Veg)

Traditional mangalorean Mouth Watering Preparation)
(fillet of pommfret delicately & delicioulsy simmered in chef's special spice)
(King fish finished in spicy & tangy Mangalorean Curry)
(Lady fish simmered in mouth watering Mangalorean Curry)
(Silver fish simmered in mouth watering Mangalorean Curry)
(Bangude fish simmered in mouth watering Mangalorean Curry)
Chicken from then zero level sea height kundapura
(Chicken / Mackrel simmered in paste of long red chiles, cumin seeds, turmeric powder, and vinegar)
Country chicken spiced up with mangalorean herbs spices
Traditional made alive on your platter
A Traditional Mangalorean Herbs Combiination of kori rotti and chicken curry
Cubes of Lamb Marinated southern spice reduced with coconut
Mixed Seasonal fresh vegetables boiled in coconut Milk & coconut
Beans / Bhendi / Cauliflower
The southern delicacy as per your buds

Rice

Selected sona masoori rice
Sona masoori rice with a choice of special flavor
Basmati Long garin rice cooked with fresh vegetables
Basmati Long garin rice cooked with your choice
Sona Masoori rice mixed with Yogurt
Sona Masoori rice mixed with Yogurt

South indian Bred

Whole Whet indian bred puffed over griddle brushed with homemade
Mixed Seasonal fresh vegetables boiled in coconut Milk & coconut
Rice flaour pan cake
Rice flour dumping steamed coocked
Soft rice dumping steamed coocked
Assorted rice stuffed

Thali - Mon to fri lunch only

Non vegeterian starters

Manchurian, Hakka / Szechwan / Kungpad Style
Chicken / Fish / Prawns / Tiger Prawns
Chicken / Prawns / Tiger Prawns / Soup / Fish

vegeterian main Course

Baby corn / Mashroom / Broccoli
Szechwan, Hot Garlic, Black Pepper, Burnt Garlic, Lemon Chilly
Szechwan, Hot Garlic, Black Pepper, Burnt Garlic, Lemon Chilly

Main Course (Veg)

Chilly Soya / Oyster Sauce / Burnt Garlic

Non vegeterian main Course

Chilly Soya / Oyster Sauce / Burnt Garlic

Rice

Szechwan , Thai, Fragrance, Fortune
Hakka, Malaysian, Singapore , Hong kong
Veg / Chiken / Seafood

Desserts

Typical Mangalorean dessert made of ragi
Vanilla / Pista / Butterscotch / Straberry / Chocolate
Seedless Lychee, Topped with Ice- cream
Seasonal Fresh Fruit cuts topped with scoop of Vanilla Ice- Cream
Milk dumplings, sweetend in rose sugar syrup
Seasonal Fresh Fruits cuts
Fried Ice - Cream